Berutu, Nurhalijah, and Sriani Sriani. 2026. “Segmentasi Kematangan Buah Kopi Berdasarkan Kemiripan Warna Dengan Algoritma K-Means: Coffee Fruit Ripeness Segmentation Based on Color Similarity Using the K-Means Algorithm”. MALCOM: Indonesian Journal of Machine Learning and Computer Science 6 (4):2278-88. https://doi.org/10.57152/malcom.v6i4.3334.